Birthday cake pancakes are light, fluffy and loaded with sprinkles. It’s great for birthday celebrations, any celebrations. Instead of baking cakes you can surprise your kids with these birthday pancakes loaded with sprinkles!

What’s BEST About These Funfetti Pancakes?
- Don’t want to bake a cake for your kids birthday or special celebration? Make funfetti cake pancakes instead. It’s delicious and colourful as a birthday cake would be.
- It’s super easy to make using box pancake mix and yellow cake mix. But nothing should stop you from making your own pancake cake mix and yellow cake mix.
- Upgrade your pancake cake mix with colourful sprinkles, frosting and whipped cream.
- Pancakes with SPRINKLES! Sprinkles make everything better. You little one and child-at-heart in the family would love it.
- Good ness of cake and pancake together in one dish! Now that’s hard to resist!
- These pancakes turn out to be so soft and extra fluffy, as pancake ingredients are mixed with cake mix.
- This recipe is versatile. You can choose your favorite cake mix and alter the toppings as per preference.
- Fit for any celebrations! These pancakes are sure to bring smile on everyone’s face making your day extra special.
- No better way than to start any special day than with these colourful, birthday cake pancakes. Colorful breakfast treat in the morning!
- Great to make ahead and freeze it. Any time you are in a mood to celebrate, simply pull it out of freeze, reheat and enjoy!
Ingredients You’ll Need
Below photo shows all ingredients needed to make birthday pancakes using box mixes. Choose box mixes for convenience on busy days when you are pressed of time to make everything from scratch.
If you do not want to use box mixes you can make your own pancake mix and cake mix.
DRY INGREDIENTS:
Box Mix:
Pancake Mix – choose a good brand for best results. I recommend Krusteaz or Hungry Jack.
Yellow Cake Mix – Pillsbury cake mix is best. Again you can choose to make your own homemade version of yellow cake mix.
Use equal portions of pancake mix and yellow cake mix.
Sprinkles:
Use good quality sprinkles so the colors of the sprinkles don’t run into the batter. Add a tablespoon of flour to sprinkles before adding it to the pancake batter. Add sprinkles only in the end just when you are ready to make pancakes.
Use about 3 to 4 tablespoons of funfetti sprinkles for every 1 cup of pancake and 1 cup of cake mix.
WET INGREDIENTS:
Milk
Vegetable Oil
Vanilla Extract
Eggs
FOR TOPPING:
Whipped Cream
Vanilla Glaze – made by mixing together powdered sugar, vanilla and water or milk.
More Sprinkles.
How To Make Birthday Cake Pancakes?
This funfetti cake pancake batter is super easy to make and comes together real fast. This recipe uses box mixes – both pancake box mixes and yellow cake mix. You can definitely make your own homemade pancake and cake mix and use that instead of box mix as well.
- Add 1 tablespoon of plain flour into sprinkles. Mix and set aside until use.
- To Make Pancake Batter – In a medium bowl mix dry ingredients pancake mix, yellow cake mix and set aside.
- In another bowl whisk together wet ingredients – 2 eggs, milk, vegetable oil, vanilla extract.
- Whisk together until smooth.
- Add the dry mix into the bowl of wet mix. Do NOT OVER MIX.
- It’s okay to if batter has small lumps. They will disappear once you cook it.
- Cook Pancakes – When you are ready to make pancakes, add sprinkles to the batter and stir very gently making sure you don’t over mix.
- On a hot griddle ladle out ¼ cup of pancake batter. If you have large griddle pour two or three pancakes on the griddle. Cook on medium low flame.
- Once birthday cake pancakes/funfetti pancakes begins to bubble it’s time to flip. Carefully flip the pancakes and cook on other side on medium flame.
- Remove from griddle and serve immediately with vanilla glaze and whipped cream.
These are great to make ahead and freeze. Wrap individual pancakes in cling film, place in zip lock bags or air tight containers and freeze it.
When you don’t have time to cook up a batch on busy mornings, simply remove it from freezer, reheat and serve.
To Make Vanilla Glaze –
Whisk together powdered sugar, vanilla and heavy whipping cream. It should be of pouring consistency. If glaze is too thick, add more cream.
For Whipping Cream –
Whisk chilled heavy whipping cream using hand beater until stiff peaks are formed. Transfer to piping bags fitted with star nozzle.
Serve funfetti pancakes with vanilla glaze, whipped cream on top and sprinkles.
Tips For BEST Birthday Pancake Recipe
- For FLUFFY pancakes, do NOT over mix the batter. Pancake batter can have few lumps and they will disappear when cooked.
- Rest pancake batter before cooking for few minutes. Resting will help make soft pancakes. Note – do not add jimmies or sprinkles at this point. Add it after resting time when ready to cook.
- Overmixing will take away the beautiful soft texture of pancakes. Nobody wants tough/hard pancakes. Once flour comes together with wet ingredients, STOP MIXING, even if you see lumps.
- Use heavy pan like cast iron griddle to cook pancakes, so birthday cake pancakes won’t stick.
- Griddle should be hot enough before you start cooking. Preheat griddle when pancake batter is resting. If griddle is too hot, pancakes will burn from outside, undercooked inside. If griddle it not hot enough, pancakes will take longer to cook and will turn hard.
- Spray or grease pan with very little cooking oil or butter, to help release pancakes easily. Remember pancakes will absorb the oil or butter, use little.
- Use good quality sprinkles so the colors don’t run into the batter. Another great tip is to fold sprinkles with little flour first before mixing into the batter.
- Once you fold in sprinkles into the batter, cook pancakes immediately.
- It’s important to know when you should flip pancakes. Once the edges start to cook and you see couple of bubbles at the centre, carefully flip. It takes lesser time to cook the top side than bottom side.
- Flipping is done only ONCE. So wait before you flip. Flip once bottom side is cooked.
- Do NOT press down the pancakes. You want them to be soft and fluffy!
- To make homemade pancake mix – for 1 cup all purpose flour add 2 teaspoon baking powder, ¼ teaspoon baking soda, ¼ teaspoon salt.
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Birthday Cake Pancakes (Funfetti Pancakes)
Ingredients
- 1 cup pancake mix
- 1 cup yellow cake mix
- 1 tablespoon plain flour
- 3 to 4 tablespoon sprinkles colored jimmies
- 3 tablespoon vegetable oil
- 1 ¼ cup milk plus extra as needed to adjust batter consistency
- 1 teaspoon vanilla extract
- 2 eggs
Vanilla Glaze –
- 1 ½ cup powdered sugar
- ¼ teaspoon vanilla extract
- ½ cup whipping cream
For Topping –
- Whipping cream or cool whip
- Sprinkles
Instructions
- This funfetti cake pancake batter is super easy to make and comes together real fast. This recipe uses box mixes – both pancake box mixes and yellow cake mix. You can definitely make your own homemade pancake and cake mix and use that instead of box mix as well.
- Add 1 tablespoon of plain flour into sprinkles. Mix and set aside until use.
To Make Pancake Batter –
- In a medium bowl mix dry ingredients pancake mix, yellow cake mix and set aside.
- In another bowl whisk together wet ingredients – 2 eggs, milk, vegetable oil, vanilla extract. Whisk together until smooth.
- Add the dry mix into the bowl of wet mix. Do NOT OVER MIX. It’s okay to if batter has small lumps. They will disappear once you cook it.
Cook Pancakes –
- When you are ready to make pancakes, add sprinkles to the batter and stir very gently making sure you don’t over mix.
- On a hot griddle ladle out ¼ cup of pancake batter. If you have large griddle pour two or three pancakes on the griddle. Cook on medium low flame.
- Once the cakes begins to bubble it’s time to flip.
- Carefully flip the pancakes and cook on other side on medium flame.
- Remove from griddle and serve immediately with vanilla glaze and whipped cream
- These are great to make ahead and freeze. Wrap individual pancakes in cling film, place in zip lock bags or air tight containers and freeze it.
- When you don’t have time to cook up a batch on busy mornings, simply remove it from freezer, reheat and serve.
To Make Vanilla Glaze –
- Whisk together powdered sugar, vanilla and heavy whipping cream. It should be of pouring consistency. If glaze is too thick, add more cream.
To Make Whipped Cream –
- Whisk chilled heavy whipping cream using hand beater until stiff peaks are formed. Transfer to piping bags fitted with star nozzle.
- Serve funfetti pancakes with vanilla glaze, whipped cream on top and sprinkles.
Video
Notes
- For FLUFFY pancakes, do NOT over mix the batter. Pancake batter can have few lumps and they will disappear when cooked.
- Rest pancake batter before cooking for few minutes. Resting will help make soft pancakes. Note – do not add jimmies or sprinkles at this point. Add it after resting time when ready to cook.
- Over mixing will take away the beautiful soft texture of pancakes. Nobody wants tough/hard pancakes. Once flour comes together with wet ingredients, STOP MIXING, even if you see lumps.
- Use heavy pan like cast iron griddle to cook pancakes, so pancakes won’t stick.
- Griddle should be hot enough before you start cooking. Preheat griddle when pancake batter is resting. If griddle is too hot, pancakes will burn from outside, under-cooked inside. If griddle it not hot enough, pancakes will take longer to cook and will turn hard.
- Spray or grease pan with very little cooking oil or butter, to help release pancakes easily. Remember pancakes will absorb the oil or butter, use little.
- Use good quality sprinkles so the colors don’t run into the batter. Another great tip is to fold sprinkles with little flour first before mixing into the batter.
- Once you fold in sprinkles into the batter, cook pancakes immediately.
- It’s important to know when you should flip pancakes. Once the edges start to cook and you see couple of bubbles at the center, carefully flip. It takes lesser time to cook the top side than bottom side.
- Flipping is done only ONCE. So wait before you flip. Flip only after bottom side is cooked.
- Do NOT press down the pancakes. You want them to be soft and fluffy!
- For homemade pancake mix – use 1 cup all purpose flour add 2 teaspoon baking powder, ¼ teaspoon baking soda, ¼ teaspoon salt.
Comments & Reviews
lashawn says
hi I wll try it
Tracy says
I made these for my kids and they had SO much fun with them!! They asked to have them on their birthdays but also at least once a week!! Ha! Thanks for a great recipe!
Natalie says
Yum! These pancakes look delicious and so fun! A lovely easy recipe perfect for any occasion, not just birthdays 😉 I bet my family would love these.
Farrukh Aziz says
We have a thing for pancakes, and my kids are die hard fans, they love various flavors of it. This funfetti pancakes will be so much fun to make, I am going to make this for my son’s birthday next weekend. Thanks for sharing this awesome recipe Jo! 🙂
Gunjan says
What a cute idea! My daughter would love these pancakes even though it’s not her birthday.
Jamie says
This looks fantastic! I love all the colors in the pancakes and my niece would love this for her birthday breakfast. Saving this to make for her birthday!
Ramona says
I showed my daughter this recipe and she was in love with how colourful they look and how exciting they look! she definitely wants to make this on the weekend and I don’t blame her, I can’t wait to have these for breakfast! thank you for sharing.
Jyothi Rajesh says
Hope your daughter loves it
Denise says
What a fun breakfast idea, even if its not my birthday! Such a yummy treat, thanks for sharing!
Shelley says
I have never heard of using cake mix in pancakes – but it makes absolute, total sense! How brilliant! What a very fun little surprise for kiddos on their birthday. Why wait for dessert and birthday cake at the end of the day when you can celebrate right at the start?!?! 😉
Kathryn Donangelo says
These pancakes are amazing and so fun!! I love anything with sprinkle sand the cake mix makes these extra delicious! I will definitely make these again soon!
Chef Dennis says
Hmm yum! These Birthday cake pancakes are delicious! Everyone will surely enjoy having this on their birthdays.
Andrea Howe says
We make pancakes every weekend and I know my kids will LOVE these! Great recipe idea!
Jyothi Rajesh says
Glad to know that Andrea