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+ servings
Chicken fajitas spread on flour tortillas
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5 from 5 votes

Easy Mexican Chicken Fajitas Recipe

You guys! I bring to you an delicious, easy Mexican chicken fajitas recipe today. It's quick and makes a fun weeknight night. I say these chicken fajitas recipe is perfect Friday night dinner. Forget the take away, just 30 minutes and you get healthy and delicious meal on the table.
Prep Time15 minutes
Cook Time15 minutes
Total Time30 minutes
Course: Main Course
Cuisine: Mexican
Servings: 4 people
Calories: 250kcal

Ingredients

  • 8 flour tortillas
  • 2 chicken breasts
  • 2 teaspoon cumin powder
  • 1 teaspoon chili powder
  • 1 tablespoon paprika
  • ¾ teaspoon black pepper powder
  • 1 teaspoon onion powder
  • Juice of 1 lime
  • 2 teaspoon minced garlic
  • 2 teaspoon salt
  • 1 tablespoon olive oil + 1 tablespoon extra
  • 2 teaspoon oregano
  • 1 large onion sliced
  • ½ bell peppers all 3 colors, sliced thin
  • Toppings
  • 1 cup sour cream
  • ¾ cup guacamole
  • ½ cup grated cheese mozzarella or cheddar
  • Few ice berg lettuce leaves

Instructions

  • Cut chicken breasts into thin strips. Marinate it with cumin powder, red chili powder, paprika, black pepper powder, onion powder, juice of lime, salt, oregano and 1 teaspoon olive oil. Let chicken rest in marinade for 5 minutes.
  • Heat a pan with 1 tablespoon olive oil. Add chicken pieces and cook until the pieces are cooked and juicy. About 5-7 minutes.
  • Into the same pan add remaining olive oil. Add thin onion slices and bell peppers and toss until the veggies turn soft. Add a pinch of salt to the veggies, toss and remove from pan.
  • Slightly warm the tortillas.
  • Place good 2 to 3 tablespoon of chicken and vegetable mix to the center of the tortillas. Spoon over some sour cream and guacamole. Place few lettuce leaves over it. Then place another spoon full of chicken vegetable mix. Sprinkle some grated cheese over the top. Fold from one edge, then fold in the edges into the center and then roll the tortillas as tight as possible without tearing it.
  • Serve the Mexican chicken Fajitas immediately.

Nutrition

Serving: 0g | Calories: 250kcal | Carbohydrates: 0g | Protein: 0g | Fat: 0g | Saturated Fat: 0g | Polyunsaturated Fat: 0g | Monounsaturated Fat: 0g | Trans Fat: 0g | Cholesterol: 0mg | Sodium: 0mg | Potassium: 0mg | Fiber: 0g | Sugar: 0g | Vitamin A: 0IU | Vitamin C: 0mg | Calcium: 0mg | Iron: 0mg