Classic creamy carrot salad has a crunchy texture and sweet flavor. It’s great for a potluck, picnics, and BBQ parties. Shredded carrots, pineapple chunks, sweet raisins, and pecans are tossed in a simple creamy dressing.
In a bowl whisk mayonnaise, fresh lemon juice, sugar, salt, and pepper until creamy.
To the creamy dressing add shredded carrots, raisins, pineapple, and nuts.
Toss everything together.
Chill in the refrigerator for 30 minutes before servings.
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Notes
Nutritional Info – Please keep in mind that the nutritional information provided is only a rough estimate and can vary greatly based on the products used.