This pineapple smoothie is a creamy, refreshing tropical treat with great health benefits. With anti-inflammatory health benefits from adding turmeric along with pineapple, mango, banana, orange juice, and Greek yogurt.
Cut pineapple into cubes, mango, and banana. Place in separate zip lock bags to freeze. Freeze for about 4 to 6 hours or freeze overnight.
Squeeze out fresh orange juice just before you plan to make a pineapple smoothie.
Add freshly squeezed orange juice, frozen fruits, turmeric paste, and Greek yogurt to a powerful blender. Blend until creamy and smooth.
Optional step - for extra sweetness add honey to the smoothie.
Pour smoothie into serving glasses or bowl. Sprinkle some chia seeds. Place the pineapple wedge on the side of the smoothie glass and serve immediately.
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Notes
To get a thick frosty smoothie always use frozen fruits.
Do not use ice cubes if you use frozen fruits.
Add liquid first into the blender to the blending process. Frozen fruit may get stuck in the bottom of the blender.
Use a powerful blender to make a smooth, creamy smoothie.
 Nutritional Info – Please keep in mind that the nutritional information provided is only a rough estimate and can vary greatly based on the products used.