5 from 7 votes
10 minutes microwave coffee and chocolate pudding serving in ramekins
10 Minutes Microwave Coffee and Chocolate Pudding
Prep Time
5 mins
Cook Time
8 mins
Total Time
13 mins
 

Microwave boozy coffee and chocolate pudding takes 10 minutes, that's it! I love coffee. Coffee + chocolate = HEAVEN! Irish cream + coffee = Boozy HEAVEN. Irish cream + coffee + chocolate = ....i don't know, may be 'kick ass'. :P IT IS DAMN GOOOOOOOOD!

Course: Dessert
Cuisine: American
Servings: 3 medium sized cups
Calories: 429 kcal
Ingredients
  • 1/4 cup good quality cocoa powder
  • 1/3 cup sugar
  • 2 tablespoons coffee powder
  • 1/3 cup boiling water
  • 1 1/2 tablespoon Bailey's Irish Cream
  • 2 1/2 tablespoon corn starch
  • 1 1/2 cup milk room temperature
  • 1/4 cup dark chocolate chopped
  • 3 tablespoon unsalted butter
  • 1 teaspoon vanilla extract
  • A pinch of salt
For garnish
  • Whipped cream
  • Shaved chocolate
  • Fresh mint leaves or fresh fruits like strawberries cherries
Instructions
  1. In a microwave safe bowl, add cocoa powder, sugar, salt and corn starch. Whisk them all to gather, keep aside.
  2. To prepare coffee decogtion, in a coffee maker(Indian coffee maker) add coffee powder and pour boiling water into it. Once decogtion is ready, pour it into a bowl, add Irish cream, mix well.
  3. Now pour the coffee Irish cream mix and milk into the cocoa powder mix. Whisk well until no lumps are left. Place the bowl in microwave and cook it for 8 minutes on high power. Take the bowl out every 2 minutes, whisk well and continue, this is very important step to get shiny evenly cooked chocolate pudding.

  4. Pudding will turn thick and that indicates it's fully cooked.
  5. Remove from microwave and add the chocolate, butter and vanilla extract and start whisking immediately. Whisk until all chocolate melts in and you get a nice gloss on the pudding.
  6. Pour these immediately into serving cups or shot glasses and let them set at room temperature.
  7. Just before serving whisk some whipped cream, add a dollop of it on top, sprinkle some shaved chocolate and add mint leaves!
  8. Serve it! Enjoy these boozy chocolate-y coffee dessert! It's perfect for party dessert, St Patrick's day dessert, Valentine's day, Christmas dinner party dessert!
Nutrition Facts
10 Minutes Microwave Coffee and Chocolate Pudding
Amount Per Serving
Calories 429 Calories from Fat 207
% Daily Value*
Total Fat 23g 35%
Saturated Fat 14g 70%
Cholesterol 42mg 14%
Sodium 61mg 3%
Potassium 492mg 14%
Total Carbohydrates 49g 16%
Dietary Fiber 3g 12%
Sugars 33g
Protein 7g 14%
Vitamin A 10.9%
Calcium 16.6%
Iron 16%
* Percent Daily Values are based on a 2000 calorie diet.