5 from 6 votes
Halloween Marshmallow Pops - fun Halloween treat that is super easy to make. For you last minute Halloween treat
Halloween Marshmallow Pops
Prep Time
10 mins
Cook Time
1 min
Total Time
11 mins
 

Hosting a party or looking for a last minute Halloween treat, these Halloween marshmallow pops are great addition to your Halloween party!

Course: Dessert
Keyword: Halloween Treats
Ingredients
  • Jumbo Marshmallows
  • Candy melts – purple green, orange and white
  • Eye candies
  • Cake pop sticks or Halloween paper straw orange, black
  • Sprinkles black for hair, or orange and green for pumpkin theme
Instructions
  1. Place cake pop stick into each marshmallows separately.  Keep aside.
  2. Melt candy melts of your choice of colors that you want to use for Halloween treats. Pumpkin colors, green and purple color for Frankenstein monster or white candy melts for mummy pop are some of the ideas.
  3. Keep the melted candy melts in different bowls ready, along side sprinkles of your choice and eye candies by the side ready to get going. You need to work fast once you start dipping the marshmallows into candy melts. Candy melts will dry and harden fast, so you need to move quick to place the eye candies and sprinkles as soon as the marshmallow pops are dipped.
  4. Take a marshmallow pop, dip in candy melt. Shake off excess candy melts on the marshmallows. Then place the eye candies in it’s place. Finally dip in sprinkles to create the hair or if using it for decoration purpose.
  5. If using edible food gel color for creating eyes and mouth, do it with tooth pick with black paint or any other color.
  6. Set aside marshmallow pops on a thermocol board(poking the cake pop stick into thermocol, so Halloween marshmallow pops stands up straight) to set and harden.
  7. Repeat above step till all marshmallows are done and harden.